Set course for the flavors of Peru: Share a discovery menu for two at Restaurant Barranco
28 reviews

Activities and Services
Montréal
Limited time offer
Refundable
Barranco: Un restaurant chaleureux au décor urbain coloré, avec une grande murale inspirée de la culture péruvienneBarranco : Un assortiment de plats péruviens raffinés, comprenant du poulpe et des tacos généreusement garnisBarranco: Un trio de plats péruviens colorés à base de fruits de mer, pommes de terre, légumes et sauces crémeusesBarranco: Un trio de plats généreux à base de viande grillée, riz, légumes et garnitures croustillantes.Barranco: Un assortiment de desserts créatifs comprenant une crème brûlée aux fruits rouges, du maïs violet et une douceur crémeuse au caramel.

Discover Restaurant Barranco, where the vibrant energy of urban Peruvian cuisine comes to life.

Indulge in this discovery menu for two, featuring authentic and bold flavors: ultra-fresh ceviches, colorful tapas, and savory grilled dishes. With its electric atmosphere and vibrant décor, it’s the perfect dining experience for an escape. An explosion of flavors and culture awaits you.

Buen provecho!

CA$89.00

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Questions on this offer? Call Tuango at 1 844 722-0288 (Monday to Friday - 9am to 5pm)

You get

  • $89 for a 4-course tasting menu to share for 2 people at Barranco restaurant
  • An immersion in modern Peruvian cuisine, including:
  • 1st course, choice of one:
    • Tacos Pio-Pio (4) (Brasa-style grilled chicken tacos, Monterey Jack, cilantro aioli, crispy papitas, and salsa criolla)
    • Tacos Chicharrón (4) (Crispy pork tacos, salsa criolla, salsa verde, and sweet potato strings)
    • Tequeños with Guacamole (Crispy cheese-filled sticks served with homemade lime guacamole)
  • 2nd course, choice of one:
    • Ceviche Clásico (Mahi-mahi, leche de tigre, choclo, cancha, and sweet potatoes)
    • Ceviche Nikkei (Salmon marinated in ponzu leche de tigre, topped with cucumber, red onion, togarashi, sesame, and trout roe)
    • Ceviche Rocoto (Mahi-mahi, rocoto-infused leche de tigre (Peruvian chili pepper), fried plantain, choclo, and toasted cancha)
  • 3rd course, choice of one:
    • Lomo Saltado (Filet mignon sautéed with red and green onions and tomatoes, finished with a soy and demi-glace sauce. Served with rustic fries and rice)
    • Ají de Gallina (Chicken in a creamy ají amarillo sauce, served with white rice, Parmesan, botija olives, quail egg, and potatoes)
    • Chaufa de Pollo (Fried rice with brasa-style chicken, egg, green onions, bean sprouts, chi jau kai sauce, and fried wontons)
  • 4th course & beverages
    • Choice of dessert (to share)
    • 2 coffees included
  • An eclectic restaurant offering modern Peruvian specialties and delicious cocktails

Important Details

  • Maximum of 5 coupons per purchase & 5 more to offer as gifts
  • Valid from August 27, 2026 to November 30, 2026 (period during which the coupon can be used with the merchant)
  • Valid Sunday through Thursday from noon to 10pm / Dine-in only / Not valid on statutory holidays
  • Valid only in the Barranco Urbano and Barranco Cantine dining rooms
  • Reservation required by phone at 438-814-8213 or online using the link on your coupon
  • Not valid for group reservations of more than 6 people
  • Not valid during corporate or private events
  • Taxes not included. Taxes will be collected by the merchant / Tip is not included and must be calculated on the actual value of the package, not on the amount paid
  • Cannot be combined with any other current promotion / No cash value
  • Offer reserved for Tuango members: The merchant cannot offer it directly
  • Refund policy: Refundable up to 14 days after your purchase. See our refund policy for more details
  • Click here for a list of details that apply to all offers

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